GREEN CHILLI DRUMSTICK PICKLE

Drumstick pickle, the pungent flavour of drumstick blends very well with the spicy green chillies, resulting in an aromatic and flavourful pickle. Tastes good with rice or any south indian tiffins like idli, dosa.

• Heat oil in a pan and add mustard seeds, curry leaves, drumsticks and saute it.
• Green chillies, turmeric powder, asafoetida, coriander powder, fenugreek powder, tamarind juice, jaggery and mix it.
• Place the lid and cook it for 15 minutes on slow flame.

Now the green chilli drumstick pickle is ready to serve with roti or rice.

How to make the tasty recipe procedure as follows:

• Heat oil in a pan and add mustard seeds, curry leaves, drumsticks and saute it.
• Green chillies, turmeric powder, asafoetida, coriander powder, fenugreek powder, tamarind juice, jaggery and mix it.
• Place the lid and cook it for 15 minutes on slow flame.

Now the green chilli drumstick pickle is ready to serve with roti or rice.

How to make the tasty recipe description mentioned here,Drumstick pickle, the pungent flavour of drumstick blends very well with the spicy green chillies, resulting in an aromatic and flavourful pickle. Tastes good with rice or any south indian tiffins like idli, dosa.