Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 10 mins
Total time : 10 mins
Author :Vahchef
Main Ingredient : Cheese
(36 ratings)
40 reviews so far
Servings : 4 persons
Published date : March 15, 2019
| • Bread crumbs - 200 grams. | |
| • Cheese grated - 75 grams. | |
| • Mix herbs - 1/4 tea spoon. | |
| • Pepper powder - 1/2 tea spoon. | |
| • Coriander chopped - 1/2 bunch. | |
| • Sweet corn - 100 grams. | |
| • Corn starch - 1/4 cup. | |
| • Potato - 250 grams. | |
| • Salt - to taste. | |
| • Oil - to fry. |
Serve this with your favorite sauce.
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About Recipe
Bred pakodi, BREAD , Pauruti samuka |
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Venkatalakshmi Subramanian Posted on Wed Jun 26 2013
Can u plz advice if we can use ginger paste instead of ginger powder in ur rogan josh recipe... plz reply
Reply 0 - Replies
Neththra'sVision Posted on Wed Jun 26 2013
"Look at these corn and cheese balls..they are fantastic nice golden!" Those fried balls look really smooth and well made, even watching you making them make me happy. When I make your recipes, everybody in our house goes gaga over them.
Reply 0 - Replies
geetha Posted on Wed Jun 26 2013
When will u show the sugar syrup consistency to make soan papdi .... I have been asking u from the time u posted that video..... I want to know the temperature in the candy thermometer of the sugar syrup consistency so that I get the exact texture...
Reply 0 - Replies
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Siddhi Pandit Posted on Sun Sep 11 2016
Can u please tell me if I freeze them before frying then how long will they stay in the freezer as I wanna make them in a big batch. Should I remove/alternate a ingredient to increase the shelf life. Please do reply. Thank you
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