Crispy fried chicken recipe that is full of flavor and seasoned to perfection.
- In a food storage bag, add half of flour, paprika, salt, and black pepper. Put chicken in the bag and toss to coat.
- In a bowl whisk together egg and water.
- Dip the coated chicken in the egg and water mixture.
- In another bowl, add corn flakes with the rest of flour.
- Roll the chicken in the corn flake mixture.
- Heat the butter in a skillet over medium heat; add the chicken andcook it till it get brown fromall sides.
- Lower the heat, and continue to cook, by turning occasionally, until the chicken is tender and juices run clear.
Serve hot with ant sauce or chutney.
How to make the tasty recipe procedure as follows:
- In a food storage bag, add half of flour, paprika, salt, and black pepper. Put chicken in the bag and toss to coat.
- In a bowl whisk together egg and water.
- Dip the coated chicken in the egg and water mixture.
- In another bowl, add corn flakes with the rest of flour.
- Roll the chicken in the corn flake mixture.
- Heat the butter in a skillet over medium heat; add the chicken andcook it till it get brown fromall sides.
- Lower the heat, and continue to cook, by turning occasionally, until the chicken is tender and juices run clear.
Serve hot with ant sauce or chutney.
How to make the tasty recipe description mentioned here,Crispy fried chicken recipe that is full of flavor and seasoned to perfection.