Chana dal ki Kachree1

Kachri is traditional old dish from eastern part of India. Learn the recipe of Chana dal ki Kachree by vahchef.

• Wash the soaked daal and grind it into a coarse (very important) paste using little water.
• Mix all the ingredients listed above, except oil, to the dal paste.
• Make small unevenly round spheres of the daal paste and deep fry it in oil.

Serve with tamarind chutney or rice-daal, or put it in gravy of aalu ki subzi to make aalu kachree ka jhor !

How to make the tasty recipe procedure as follows:

• Wash the soaked daal and grind it into a coarse (very important) paste using little water.
• Mix all the ingredients listed above, except oil, to the dal paste.
• Make small unevenly round spheres of the daal paste and deep fry it in oil.

Serve with tamarind chutney or rice-daal, or put it in gravy of aalu ki subzi to make aalu kachree ka jhor !

How to make the tasty recipe description mentioned here,Kachri is traditional old dish from eastern part of India. Learn the recipe of Chana dal ki Kachree by vahchef.