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Star Samosas With Spinach Corn Mushroom Recipe, How To Make Star Samosas With Spinach Corn Mushroom Recipe

Name: Star Samosas With Spinach Corn Mushroom
Prep time: 30 min
Cook time: 25 min
Total time: 25 min
Yield: 2

Crispy delicacy - Star Samosa with the added goodness of spinach, sweet corn, and mushroom makes this snack recipe a must try.

About Recipe

How to make Star Samosas With Spinach Corn Mushroom

(2 ratings)

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Prep time
30 mins

Cook time
25 mins

Total time
55 mins

Author : Vahchef
Main Ingredient : Mushroom

Servings : 2 persons
Published date : March 02, 2019

Ingredients used in Star Samosas With Spinach Corn Mushroom
• Butter ( cubes ) - 2-3 number.
• Garlic (chopped) - 6 cloves.
• Sweet corn - 1 number.
• Pepper powder - 1 tea spoon.
• Mushroom (pieces) - 4 number.
• Spinach (chopped) - 1 bunch.
• All-purpose flour (maida) - 1 cup.
• Salt - to taste.
• Water - as required.
• Egg (beaten) - 1 number.
• Oil - as required.
Method:
Take a pan, add cubes of butter, chopped garlic, sweet corn, pepper powder, toss it, add mushroom pieces, chopped spinach, cook for about 5 minutes, transfer to the bowl with beaten egg mixture. Take all-purpose flour in a bowl, add oil, salt, mix to a stiff dough by adding water in small quantities. Take small portions of the prepared dough, roll them to small puris, stuff with theprepared mixture, seal it by bringing three corners together (triangular shape) as shown in the video, deep fry in hot oil and transfer to a plate. *Hot, crispy and delicious Star Samosas With Spinach Corn Mushroom are now ready to serve with tomato ketch up.*