Potato green peas ka cheela is a Rajasthani recipe. It is served as a snack and a great t...

Pakora/ Bajji is a simple dish prepared by dipping the sliced vegetable in a mildly spice...

Tortillas is thin flatbread made from finely ground all purpose flour or wheat flour. ...

A simple recipe to make Drumstick Soup, rich with essential dietary minerals, protein, Vi...

Idiyappam is a popular string hoppers culinary speciality from the south Indian cuisine e...

Raw or Young Jackfruit as the name suggests is a smaller version of ripe jackfruit. It is...

Scrambled Egg Sandwich Recipe, How To Make Scrambled Egg Sandwich Recipe

Name: Scrambled Egg Sandwich
Prep time: 10 min
Cook time: 25 min
Total time: 25 min
Yield: 2

Here's a super sandwich filled with easy-to-make scrambled eggs flavored with pepper powder and fresh Cream.

About Recipe

How to make Scrambled Egg Sandwich

(9 ratings)

38 reviews so far

Prep time
10 mins

Cook time
25 mins

Total time
35 mins

Author : Vahchef
Main Ingredient : Egg

Servings : 2 persons
Published date : December 20, 2018

Ingredients used in Scrambled Egg Sandwich
• Eggs - 2 numbers.
• White pepper powder - 1/2 tea spoon.
• Salt - to taste.
• Cream - 1 tea spoon.
• Milk - 1-2 tea spoon.
• Cornstarch - 1/2 tea spoon.
• Bread slices - 2 numbers.
• Butter - 1 tea spoon.
Method:
Break open two eggs and beat it nicely. Now add white pepper powder, salt, cream, milk and beat it again thoroughly. Now add a little bit of cornstarch and mix it nicely. Take bread slices, cut into round shape with the mould and dry roast it on a hot pan. Add little butter in the same pan and add the mixture. Keep on stirring or mixing it continuously on a slow flame. Switch off the flame after 5 minutes and apply little butter to the bread. Add the scrambled egg on top of the bread on which the butter is applied. Now apply little more butter on the other bread slice and cover the scrambled egg. Cut it in half and serve your kids, they will love to eat.