Banana milkshake is yet another popular milkshake. Make a blended drink with ripe plantai...
This is special and tasty sambar made with large green chillies and it can be served with...
Cheese balls make a great starter. The cheese corn balls recipe is crunchy yet soft-cente...
This pita bread made from whole wheat flour, is soft, moist, light. Pita bread is a great...
Raw papaya mango is used in salads, curries or stuffing for parathas. Either way it is gr...
A crunchy chutney of cucumber with dals, and peanuts. A sour kind of chutney to be best e...
Lemon bars have a crisp and crumbly shortbread crust that is topped with a deliciously tangy lemon filling. It has the texture of a firm cake or softer than usual cookie.
|
About Recipe
|
|||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||
Danuja Sooriyakumar Posted on Tue Jan 05 2016
it's really easy and tasty. I'm going to make them today?
Reply 0 - Replies
kamu keerthana Posted on Tue Feb 02 2016
Hi mam, I tried this lemon bar taste is good but my layers got separated top layer didn't stick with bottom layer. How should I avoid this situation ??
Reply 0 - Replies
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb
Indian Bread Recipes
Dal Recipes
Chutney and Pickles
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
S Kumar (Sam) Posted on Mon Dec 28 2015
Super! I am going to make it some day. Thanks!?
Reply 0 - Replies