Fish Fry Cooked in South Indian Style or chepala vepudu, is a popular South Indian food r...

Fish patties is made by mashing the boiled fish pieces along with little boiled and mashe...

Shrimp prawn pickle is a fantastic spicy and fiery hot condiment popularly made in the co...

How to make crab masala / Dry?How to cook crab masala / Dry?Learn the recipe crab masala...

Prawns or anything similar, no matter how large they look, will just shrink during the co...

SALT AND PEPPER FISH FRY: Season the fish with salt and pepper. Fry it in a small amount...

Fish Fry Kerala Style Recipe, How To Make Fish Fry Kerala Style Recipe

Name: Fish Fry Kerala Style
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 4

Kerala style fish fry is a quick and easy recipe which goes well with both rice and roti.

About Recipe

How to make Fish Fry Kerala Style

(13 ratings)

0 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : fish

Servings : 4 persons
Published date : December 31, 2018

Ingredients used in Fish Fry Kerala Style
• Fish pieces - 8 number.
• Salt - to taste.
• Turmeric powder - 1 tea spoon.
• Ginger garlic paste - 1 tablespoon.
• Chili powder - 1 tea spoon.
• Pepper powder - 1 tea spoon.
• Lemon juice - 1 tablespoon.
• Coconut oil - as required.
• Onion (chopped) - 1 number.
Method:
Take salt in plate, add ginger garlic paste, turmeric powder, chili powder, pepper powder, lemon juice, 1 tea spoon of coconut oil and mix them into a thick paste. Nowmarinate fish pieces with preparedmixture and shallow fry on both sides with coconut oil. Fry the chopped onions in the same pan and serev them with fried fish pieces. Kerala Style Fish Fry is now ready to serve.