vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Chicken Chili Stew

Chicken Chili Stew
TAPIOCA CHICKEN FRY

Tapioca Chicken Fry

TAPIOCA CHICKEN: Kappa and chicken in one dish. Kappa or tapioca is a staple food for man...

Chicken Cheesy Bread

Chicken Cheesy Bread

Chicken Cheesy Bread is kid-friendly dish prepared with boneless chicken, it is delicious...

Coxinha AirFryer

Coxinha Airfryer

Coxinha is a popular street food snack in Brazil. A savory dough shaped into a drumstick ...

Chicken Lollipops Manchurian

Chicken Lollipops Manchurian

Chicken Lollipops Manchurian is a quick and delicious snack recipe which can be best enjo...

Chicken 65 Style Biryani

Chicken 65 Style Biryani

This chicken 65 biriyani makes an excellent meal for a party get together, family get tog...

JUICY TENDER CHICKEN

Juicy Tender Chicken

Before making any chicken preparation it is a must to tenderize the chicken by keeping ch...

Chicken Chili Stew Recipe, How To Make Chicken Chili Stew Recipe

This is a very savory stew, full of flavor!. Learn the recipe of Chicken Chili Stew by vahchef.

I like to think of this warm & cozy chicken chili stew as the perfect rainy day meal!

About Recipe

How to make Chicken Chili Stew

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
60 mins
Total time
65 mins
Chicken Chili Stew
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 21, 2016


Ingredients used in Chicken Chili Stew
• Chicken - 500 grams.
• Tomato (chopped) - 1 cup.
• Black olives (sliced) - 1 cup.
• Pinto beans flavored with jalapeño - 400 grams.
• Envelope taco seasoning mix - 1 numbers.
• Corn kernels - 1 cup.
• Green bell pepper (chopped) - 1 number.
• Onion (chopped) - 1 number.
• Red bell pepper (chopped) - 1 number.
• Instant tapioca - 1 tablespoon.
• Chicken base - 1 tea spoon.
• Small pasta - 1/4 cup.
Method:
  • Combine all ingredients; cover and cook on low fame for 7 to 9 hours.
  • If desired, turn to high flameduring the last 30 minutes and add small pasta.

Serve hot.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter