Spicy pulao with stir-fry brinjals is one of the yummiest rice preparations, very flavourful, aromatic and easy to prepare the dish.
- Heat oil in a pan, add onions, green chillies, mint leaves, coriander leaves, ginger garlic paste, salt and saute it.
- Add turmeric powder, tomatoes, red chilli powder, cumin powder, coriander powder, garam masala powder, tamarind juice, and add brinjals, water then cook it.
- Add soaked rice for 30 minutes and mix it, closed the lid on cook it for 15 minutes on slow flame. Then switch off the flame.
Now transfer to the plate and serve it.
How to make the tasty recipe procedure as follows:
- Heat oil in a pan, add onions, green chillies, mint leaves, coriander leaves, ginger garlic paste, salt and saute it.
- Add turmeric powder, tomatoes, red chilli powder, cumin powder, coriander powder, garam masala powder, tamarind juice, and add brinjals, water then cook it.
- Add soaked rice for 30 minutes and mix it, closed the lid on cook it for 15 minutes on slow flame. Then switch off the flame.
Now transfer to the plate and serve it.
How to make the tasty recipe description mentioned here,Spicy pulao with stir-fry brinjals is one of the yummiest rice preparations, very flavourful, aromatic and easy to prepare the dish.