vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Sev

SEV
Fried Corn Cakes with Green Onions

Fried Corn Cakes With Green Onions

Pan fried corn cakes are made into patties and deep fried. Served with garlic sauce to re...

CLEAR SOUP WITH CHICKEN BALLS

Clear Soup With Chicken Balls

When chicken stock is boiled, with some mince meat which is shape it into a ball. A subtl...

Healthy Mushroom Scrambled Eggs - Be Fit Be Cool AAPI

Healthy Mushroom Scrambled Eggs - Be Fit Be Cool Aapi

This is one of my most favorite scrambled egg dishes, and certainly an easy one. Tender, ...

OATS AND DILL LEAVES PARATHA

Oats And Dill Leaves Paratha

The best paratha recipes to choose a quick, easy and delicious paratha recipe a very flav...

CHICKPEA AND CHEESE CROQUETTES

Chickpea And Cheese Croquettes

These hot and cheesy chickpea croquettes put a delicious holiday spin on old-fashioned fr...

Almond Horseshoe Cookies

Almond Horseshoe Cookies

Almond Horseshoe Cookies can be served with tea at the end of a Sabbath or holiday meat m...

Sev Recipe, How To Make Sev Recipe

How to makeSev?How to cookSev?Learn the recipeSevby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make SEV

(89 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
SEV
Author : Vahchef
Main Ingredient : Chickpea flour
Servings : 2 persons
Published date : November 13, 2016


Ingredients used in SEV
• Salt - to taste.
• Oma water - 2 tablespoons.
• Rice flour - 2 tablespoons.
• Bengal gram flour - 1 cup.
• Refined oil - as required.
Method:
  • Prepare a thick batter of all ingredients ( by using water).
  • Use Small Hole Kneader and fry it.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter