Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 15 mins
Cook time : 30 mins
Total time : 30 mins
Author :Vahchef
Main Ingredient : fish
(89 ratings)
0 reviews so far
Servings : 0 persons
Published date : November 21, 2016
| • Salmon fish - 1 kg. | |
| • Garam masala powder - 1 tea spoon. | |
| • Ginger paste - 1 tea spoon. | |
| • Garlic paste - 1 tea spoon. | |
| • Red chili (grounded) - 10 numbers. | |
| • Sliced onion - 1/4 cup. | |
| • Yogurt - half cup. | |
| • Cooking oil - to fry. | |
| • Salt - to taste. |
Serve hot with toothpick inserted on them.
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If you are having a small get-together or a Sunday special meal, and wondering what to prepare for starters, the fish kebab is an irresistible option. Learn the recipe of Fish Kebab by vahchef.
A tasty and simple kebab preparation with fish. Marinated in tangy lemon juice and pungent garlic the fish are then grilled infusing each and every flavor together. You can also apply your creativity and use some other marinade to make this.
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About Recipe
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