Vegetable Pakora1

Vegetable Pakora is a popular savory fritter served as snack or appetizer especially in North India. It is made of chickpea batter and vegetables.

• Make a thick batter of flour by using red chili powder, cumin, hing, salt (to taste) with water.
• Dip the vegetables in above prepared batter and deep fry in hot oil.

Serve it with your favorite chutney or ketchup.

How to make the tasty recipe procedure as follows:

• Make a thick batter of flour by using red chili powder, cumin, hing, salt (to taste) with water.
• Dip the vegetables in above prepared batter and deep fry in hot oil.

Serve it with your favorite chutney or ketchup.

How to make the tasty recipe description mentioned here, Vegetable Pakora is a popular savory fritter served as snack or appetizer especially in North India. It is made of chickpea batter and vegetables.