vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Tender Coconut Dessert

TENDER COCONUT DESSERT
PINEAPPLE CAKE

Pineapple Cake

Pastry is the name given to various kinds of baked goods made from ingredients such as fl...

LIME MERINGUE PIE

Lime Meringue Pie

It’s a typical and classical dessert. ...

Rose Flower Halwa

Rose Flower Halwa

Rose flower halwa or gulkand ka halwa is an amazing sweet dessert made with rose petals c...

CHENA GUJIYA

Chena Gujiya

This traditional favourite fried pastry with an aromatic nutty filling and peculiar rolle...

Baked Sweet Potato Cookies

Baked Sweet Potato Cookies

These sweet potato cookies are kids special with browned glazed delight, light and fluffy...

Horlicks Oats Porridge with Pomegranate

Horlicks Oats Porridge With Pomegranate

Super delicious Oats Porridge with the added goodness of pomegranate will be a big hit wi...

Tender Coconut Dessert Recipe, How To Make Tender Coconut Dessert Recipe

How to makeTENDER COCONUT DESSERT?How to cookTENDER COCONUT DESSERT?Learn the recipeTENDER COCONUT DESSERTby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make TENDER COCONUT DESSERT

(89 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
TENDER COCONUT DESSERT
Author : Vahchef
Main Ingredient : Coconut Water
Servings : 2 persons
Published date : November 11, 2016


Ingredients used in TENDER COCONUT DESSERT
• Water - 1 cup.
• Sugar - as required.
• Condensed milk - half tin can.
• China grass (agar) - 1 packet small.
• Milk - half litres.
• Tender coconut(malai) - 1 no.
• Dry fruits(almonds cashew pistachios) - 1 cup.
Method:
  • Cut the malai into small pieces and keep aside. blend the milk, condensed milk and sugar.
  • Add agar to the water and keep it for 15 minutes after 15 minutes heat it on a medium flame and stir it till all the agar dissolves in water.
  • Now add this agar solution to the blended mixture.drop the malai pieces into the mixture.

Garnish with almond cashew and pistachios.refrigerate and serve chilled.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter