vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Tasty,quick,easy Chicken Or Vegetables In Green Masala

tasty,quick,easy chicken or vegetables in green masala
Turkey Thanksgiving

Turkey Thanksgiving

Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

simply tumma

Simply Tumma

A simply tick gravy without the regular indian spices....

Fish Kalia

Fish Kalia

Rich spicy curry which makes fish everybodys favorite...

Boti Kebab

Boti Kebab

How to makeBoti Kebab ?How to cookBoti Kebab ?Learn the recipeBoti Kebab by vahchef.For ...

Macaroni- Nawayathi dish

Macaroni- Nawayathi Dish

Nawayathi is a small muslim community with different language and cuisines mainly mixed o...

goan prawns curry

Goan Prawns Curry

A coconut based shrimp curry from popular Indian cuisines which goan love to eat....

Tasty,quick,easy Chicken Or Vegetables In Green Masala Recipe, How To Make Tasty,quick,easy Chicken Or Vegetables In Green Masala Recipe

This probably would be the tastiest chicken/vegetables. Cooked in no time, fat free too.

About Recipe

How to make tasty,quick,easy chicken or vegetables in green masala

(89 ratings)
0 reviews so far
Prep time
4 mins
Cook time
5 mins
Total time
9 mins
tasty,quick,easy chicken or vegetables in green masala
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 25, 2016


Ingredients used in tasty,quick,easy chicken or vegetables in green masala
• Garic - 12 clove.
• Green coriander - 1 bunch.
• Boiled chicked and/or vegetable, potatoes etc - 1 lbs.
• Lemon - 1 .
• Green chilles and salt to taste. - .
Method:
Boil the chicken and/or vegetable or potatoes with salt. In a blender, mix the coriander, lemon juice, green chillies, salt. Simply add to the boiled chicken and/or potatoes, vegetables. Heat the mixture for two minutes on low fire and serve. Great taste. Enjoy.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter