vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Tasty Tomato Chutney

TASTY TOMATO CHUTNEY
Dates raita

Dates Raita

Raitas are yogurt-based side dishes that are often served with meals as a palate cooler a...

DRUMSTICK LEAVES PODI

Drumstick Leaves Podi

Drumstick leaves podi is a spicy powder which gives a vibrant flavor to the palate and ...

SWEET CHILLI GARLIC SAUCE IN OIL

Sweet Chilli Garlic Sauce In Oil

Sweet chili garlic sauce is an integral part of every diet. but we are not going to cook ...

SPINACH CHUTNEY

Spinach Chutney

Spinach chutney is exceptionally, an exotic and flavorful side-dish or accompaniment made...

Smoked Banjaran Baingan Bartha

Smoked Banjaran Baingan Bartha

A traditional dish from the native foods of South India, prepared in minutes and goes wel...

Tomato sweet chutney with Dates and Mango Aam papad

Tomato Sweet Chutney With Dates And Mango Aam Papad

Sweet tomato chutney is one of the best Indian relishes. This chutney recipe is made in t...

Tasty Tomato Chutney Recipe, How To Make Tasty Tomato Chutney Recipe

How to makeTasty tomato chutney?How to cookTasty tomato chutney?Learn the recipeTasty tomato chutneyby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make TASTY TOMATO CHUTNEY

(59 ratings)
0 reviews so far
Prep time
2 mins
Cook time
5 mins
Total time
7 mins
TASTY TOMATO CHUTNEY
Author : Vahchef
Main Ingredient : Tomatoes
Servings : 2 persons
Published date : November 06, 2016


Ingredients used in TASTY TOMATO CHUTNEY
• Tomatoes - 5 numbers.
• Chilli powder - 1/3 tea spoon.
• Salt - to taste.
• Oil - as required.
• Cumin seeds - 1/2 tea spoon.
• Curry leaves - 10 spring.
Method:
  • Cut tomatoes into pieces. Put the pieces in mixi along with chilli powder and salt and grind them.
  • For tempering, take a bowl and add oil, cumin seeds and curry leaves. Then add the grinded mixture of tomatoes and let it boil for 4-5 minutes until the raw taste of tomatoes is gone. That's it. Tomato chutney is ready.

It is very easy for prepare. It's goes nice with dosa, idly.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter