This is one way took fish cooking in a healthy way. You can always opt to use fish fillet instead because no matter what, I can assure you that it will be delicious.
- Take your choice of fish and give gashes on both sides.
- Then stuff lemongrass, ginger pieces in the middle of fish, raw mango pieces put in the gashes. Steam the fish for 4 to 5 minutes.
Make a sauce :
- In a bowl, add lemon juice, sugar, soya sauce, fish sauce, and chopped spring onion.
- After steaming fish, add Julliene of yellow zucchini, cucumber, carrot, cover and cook it further till done after 10-12 minutes, take the fish and put it on a plate.
- Take the juices of steamed fish, pour it on the sauce, mix it and pour the sauce on the top of the fish.
Steamed fish is ready to serve with some blanched green leafy vegetables.
How to make the tasty recipe procedure as follows:
- Take your choice of fish and give gashes on both sides.
- Then stuff lemongrass, ginger pieces in the middle of fish, raw mango pieces put in the gashes. Steam the fish for 4 to 5 minutes.
Make a sauce :
- In a bowl, add lemon juice, sugar, soya sauce, fish sauce, and chopped spring onion.
- After steaming fish, add Julliene of yellow zucchini, cucumber, carrot, cover and cook it further till done after 10-12 minutes, take the fish and put it on a plate.
- Take the juices of steamed fish, pour it on the sauce, mix it and pour the sauce on the top of the fish.
Steamed fish is ready to serve with some blanched green leafy vegetables.
How to make the tasty recipe description mentioned here,This is one way took fish cooking in a healthy way. You can always opt to use fish fillet instead because no matter what, I can assure you that it will be delicious.