Chicken korma is a dish originating in South Asia or Central Asia which is made with yogu...

Mashed gobi is a simple to make and served with any continental dishes. This combination ...

Banana flower or banana blossom is one of the commonly used flower in Tamil Nadu for cook...

One of the main items in a complete South Indian seafood meal is fish fry. It has to be o...

Curry Biryani is a brilliant rice preparation dish made with chicken cooked in a spicy, f...

Potato brinjal curry is a mixed curry recipe and easy to make. It is a gujarati recipe in...

Raw Banana Palya Recipe, Kela Sabji, How To Make Raw Banana Palya Recipe

Name: Raw Banana Palya
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 4

Raw banana curry is a simple south Indian curry recipe which is best enjoyed with plain rice or chapatis.

About Recipe

Arti pandu koora, Vazhai pazham Kuzhambu, Kala torkari

(29 ratings)

5 reviews so far

Prep time
5 mins

Cook time
10 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : Raw banana

Servings : 4 persons
Published date : March 15, 2019

Ingredients used in Raw Banana Palya
• Onion(chopped) - 1 number.
• Asafoetida - pinch.
• Urad dal - 1 tea spoon.
• Chana dal - 1 tea spoon.
• Red chili powder - 2 teaspoons.
• Mustard seeds - 1/4 tea spoon.
• Oil - 1 tablespoon.
• Coconut powder - 2 tablespoons.
• Green chillies - 4 number.
• Plantain(raw banana) - 2 number.
• Curry leaves - 2 springs.
• Salt - to taste.
• Turmeric powder - 1 tea spoon.
• Garlic chopped - half tea spoon.
Method:
First take green chillies, fresh grated coconut put in to the blender and make a paste. Heat oil in a pan add mustard seeds, when mustard seeds splutter, add red chilli, chana dal, urad dal, pinch of asafoetida, onion, curry leaves, salt, turmeric powder, garlic, saute it for a minute. Add plantain (boiled), toss it then add prepared paste of coconut and green chilliees and let it cook for about 5 minutes. In the same pan, add chopped coriander leaves, then switch off the flame and serve it.