Puffed rice laddu is a traditional Bengali Sweet which serves during festivals.
- Take a pan and add jaggery, little water and boil to make soft ball consistency.
- Switch off flame and add grated coconut, fennel powder and mix nicely.
- To it add puffed rice and keep mixing it.
- Slightly wet your hands and take small dumpling and make round shape laddu.
Now puffed rice laddu is ready to serve.
How to make the tasty recipe procedure as follows:
- Take a pan and add jaggery, little water and boil to make soft ball consistency.
- Switch off flame and add grated coconut, fennel powder and mix nicely.
- To it add puffed rice and keep mixing it.
- Slightly wet your hands and take small dumpling and make round shape laddu.
Now puffed rice laddu is ready to serve.
How to make the tasty recipe description mentioned here,Puffed rice laddu is a traditional Bengali Sweet which serves during festivals.