Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

This is an authentic bengali dish of fish in creamy yoghurt sauce. the most unique thing ...

How to makeRaan masaledaar?How to cookRaan masaledaar?Learn the recipeRaan masaledaarby ...

How to makeChang-chorim?How to cookChang-chorim?Learn the recipeChang-chorimby vahchef.F...

How to makebeef pakoda?How to cookbeef pakoda?Learn the recipebeef pakodaby vahchef.For ...

How to makeYakhani?How to cookYakhani?Learn the recipeYakhaniby vahchef.For all recipes ...

Prawn Malayee Curry Recipe, How To Make Prawn Malayee Curry Recipe

Name: Prawn malayee curry
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 2 persons

A spicy prawn curry with tomato based gravy.

About Recipe

How to make Prawn malayee curry

(59 ratings)

0 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Shrimp

Servings : 0 persons
Published date : November 03, 2016

Ingredients used in Prawn malayee curry
• Garam masala powder - .
• Salt - to taste.
• Sugar - to taste.
• Fresh cream - 3 tablespoons.
• Bay leaf - 2 leaf.
• Whole garam masala - .
• Cumin powder - 1 tablespoons.
• Ginger paste - 1 tablespoons.
• Prawns - 250 grams.
• Chopped tomatoes - 2 numbers.
• Red chilli powder - 2 tablespoons.
• Oil - 3 tablespoons.
Method:
Wash the prawns. Rub a little salt onto them. Heat the oil in the deep pan. Fry the prawns a little ( wont take a long time to fry them ). Put the fried prawns aside. In the pan put bay leaf and whole garam masala and add ginger paste to it. Fry a little and add cumin powder to it. Add red chilli powder, salt and a little sugar. Now add chopped tomatoes and make a fine pulp out of the ingredients. add a little water to help adjust the consistency. When the bubbles start coming out, add the fried prawns and mix with the curry. After around 2- 3 mins, add fresh cream to it and stir a little. Dish will be ready in the next 3-4 minutes.