Potato masala is one of the best side dish served with dosa as stuffing and served with chutney.
- Boil diced potatoes, till they are cooked soft.
- Heat oil, add red chili add mustard when it splutters, add channa dal, urad dal, cashew, chopped ginger and fry till reddish in color.
- Add the onions and green chilies, curry leaves and fry till onions are cooked. Add turmeric, and fry for 1/2 a min.
- Pour over the potatoes, add the salt, and lemon juice, and coriander leaves.
- if needed add some water.
How to make the tasty recipe procedure as follows:
- Boil diced potatoes, till they are cooked soft.
- Heat oil, add red chili add mustard when it splutters, add channa dal, urad dal, cashew, chopped ginger and fry till reddish in color.
- Add the onions and green chilies, curry leaves and fry till onions are cooked. Add turmeric, and fry for 1/2 a min.
- Pour over the potatoes, add the salt, and lemon juice, and coriander leaves.
- if needed add some water.
How to make the tasty recipe description mentioned here,Potato masala is one of the best side dish served with dosa as stuffing and served with chutney.