vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Pork Chops In Chilli Sauce

Pork Chops in Chilli Sauce
DRUMSTICK JAGGERY CURRY

Drumstick Jaggery Curry

The jaggery should melt and get absorbed in the drumsticks and the water in the curry wil...

STEAMED CHICKEN MASALA FRY

Steamed Chicken Masala Fry

Steamed chicken masala a healthy way to cook the non-veg with all the nutrition preserved...

Lauki salan

Lauki Salan

How to makeLauki salan?How to cook Lauki salan?Learn the recipe Lauki salan by vahchef.F...

Achari Gosht

Achari Gosht

Achari Gosht is an indian curry which tastes little like pickle. And even achar means pic...

CLUSTER BEANS AND POTATO FRY WITH SESAME SEEDS & COCONUT

Cluster Beans And Potato Fry With Sesame Seeds & Coconut

Cluster beans, a green vegetable is rich in fiber. India is the largest producer of clus...

Chicken Badham Korma Biryani

Chicken Badham Korma Biryani

Chicken Badham Korma Biryani is delicious biryani recipe with a perfect blend of spices a...

Pork Chops In Chilli Sauce Recipe, How To Make Pork Chops In Chilli Sauce Recipe

This is an easy and delicious recipe for marinating pork chops and it is served with dinner or lunch.

Pork chops are the best snack to serve for parties, unexpected guests, or to try something different in non-vegetarian chops. A simple marination then ready to serve within minutes at any time.  The perfect blend of flavors delights every age group palette.

Read More..

About Recipe

How to make Pork Chops in Chilli Sauce

(1 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
Pork Chops in Chilli Sauce
Author : Vahchef
Main Ingredient : Pork
Servings : 4 persons
Published date : November 13, 2016


Ingredients used in Pork Chops in Chilli Sauce
• Pork chops - 2 grams.
• Garlic - 8 clove.
• Chilli powder - 1 tea spoon.
• Vinegar - 1/4 can.
• Ginger - piece.
• Salt - to taste.
Method:
  • Grind together garlic, chili powder and ginger using vinegar.
  • Apply that mixture on porkchops. Set aside in refrigerator overnight.
  • Then season with salt and bake in the marinade in a moderately hot oven, for about 140-degree centigrade, turning a couple of times until chops are done .





Cooking with images





Articles


Pork chops are the best snack to serve for parties, unexpected guests, or to try something different in non-vegetarian chops. A simple marination then ready to serve within minutes at any time.  The perfect blend of flavors delights every age group palette.



 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter