Khol Khol Kebab is a healthy variant in kebab delicacies which tastes exceptionally good.
- Heat oil in a pan, add chopped onions, salt, grated knol khol and saute till moisture in knol khol gets evaporated.
- Then add boiled and grated potato, red chili powder, coriander powder, cumin powder, turmeric powder, chopped green chilies, mint leaves, mix well and cook for about a minute and turn off the flame.
- Now add bread crumbs, then transfer to a plate, shape the mixture into patties and dumplings.
- Shallow fry the patties using oil and keep aside.
- Usea large bowl to prepare a thick batter of all-purpose flour and water, season the batter with salt.
- Now dip the dumplings in the prepared batter, coat them with bread crumbs and deep fry in hot oil.
Delicious Knol Khol Kebabs are ready to serve.
How to make the tasty recipe procedure as follows:
- Heat oil in a pan, add chopped onions, salt, grated knol khol and saute till moisture in knol khol gets evaporated.
- Then add boiled and grated potato, red chili powder, coriander powder, cumin powder, turmeric powder, chopped green chilies, mint leaves, mix well and cook for about a minute and turn off the flame.
- Now add bread crumbs, then transfer to a plate, shape the mixture into patties and dumplings.
- Shallow fry the patties using oil and keep aside.
- Usea large bowl to prepare a thick batter of all-purpose flour and water, season the batter with salt.
- Now dip the dumplings in the prepared batter, coat them with bread crumbs and deep fry in hot oil.
Delicious Knol Khol Kebabs are ready to serve.
How to make the tasty recipe description mentioned here, Khol Khol Kebab is a healthy variant in kebab delicacies which tastes exceptionally good.