Any recipe made with eggplant taste good. Curry made with slender brinjal can be had with chapati or rice.
- Cut the brinjal into thin slices and place in water.
- Heat oil in a pan and add urad dal, onions, a little salt, green chilies and saute it.
- Add ginger garlic paste, turmeric powder and cover with a lid and cook for 2 minutes.
- Add curry leaves, brinjal, coriander powder, little salt mix thoroughly and place the lid then cook it.
- To it add sesame seeds powder, coriander leaves and mix thoroughly and cook it for 1 minute.
Now the dish is ready to serve with rice and roti.
How to make the tasty recipe procedure as follows:
- Cut the brinjal into thin slices and place in water.
- Heat oil in a pan and add urad dal, onions, a little salt, green chilies and saute it.
- Add ginger garlic paste, turmeric powder and cover with a lid and cook for 2 minutes.
- Add curry leaves, brinjal, coriander powder, little salt mix thoroughly and place the lid then cook it.
- To it add sesame seeds powder, coriander leaves and mix thoroughly and cook it for 1 minute.
Now the dish is ready to serve with rice and roti.
How to make the tasty recipe description mentioned here,Any recipe made with eggplant taste good. Curry made with slender brinjal can be had with chapati or rice.