Haleem, a very popular dish from the Hyderabadi cuisine is an awesome and rich dish made with wholesome mixture of beef, lentils, dry fruits and broken wheat.
- Soak rice, wheat, and dals overnight.
- Mix turmeric powder, chili, salt, onions, ginger paste, and 2 glasses water with beef and cook till beef is pretty tender.
- Fry the same in 50 ml of oil.
- Remove beef pieces from curry, add curry masala in soaked dals, rice, and wheat.
- Boil in a pressure cooker for 15 minutes by putting 1 jug of water.
- As the water dries add beef and cook for 30 minutes more.
- Fry 1 small finely sliced onion in remaining 250 ml oil.
- Put this into cooked mixture sprinkle garam masala and serve hot.
How to make the tasty recipe procedure as follows:
- Soak rice, wheat, and dals overnight.
- Mix turmeric powder, chili, salt, onions, ginger paste, and 2 glasses water with beef and cook till beef is pretty tender.
- Fry the same in 50 ml of oil.
- Remove beef pieces from curry, add curry masala in soaked dals, rice, and wheat.
- Boil in a pressure cooker for 15 minutes by putting 1 jug of water.
- As the water dries add beef and cook for 30 minutes more.
- Fry 1 small finely sliced onion in remaining 250 ml oil.
- Put this into cooked mixture sprinkle garam masala and serve hot.
How to make the tasty recipe description mentioned here,Haleem, a very popular dish from the Hyderabadi cuisine is an awesome and rich dish made with wholesome mixture of beef, lentils, dry fruits and broken wheat.