Guacamole

Guacamole is an avocado-based sauce that originated with the Aztecs in Mexico. In addition to its use in modern Mexican cuisine, it has also become part of American cuisine as a dip, condiment, and salad ingredient.

• Cut a ripe avocado in two equal halves, remove seed, and scoop out avocado from the peel then transfer this to a bowl.
• In it, add chopped garlic, green chilies, red onion, squeeze the lemon juice, cilantro, crushed pepper, salt, chopped tomatoes and mix it well.

Delicious Guacamole is ready to serve with taco or Burritos.

How to make the tasty recipe procedure as follows:

• Cut a ripe avocado in two equal halves, remove seed, and scoop out avocado from the peel then transfer this to a bowl.
• In it, add chopped garlic, green chilies, red onion, squeeze the lemon juice, cilantro, crushed pepper, salt, chopped tomatoes and mix it well.

Delicious Guacamole is ready to serve with taco or Burritos.

How to make the tasty recipe description mentioned here,Guacamole is an avocado-based sauce that originated with the Aztecs in Mexico. In addition to its use in modern Mexican cuisine, it has also become part of American cuisine as a dip, condiment, and salad ingredient.