vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Grilled Pasta Salad

Grilled Pasta Salad
FRENCH ONION SOUP

French Onion Soup

This is a french onion soup recipe is authentic and has an amazing depth of flavor. Frenc...

GREEN PEAS AND PANEER DAL

Green Peas And Paneer Dal

Green peas and paneer dal is a north Indian based dish consisting of paneer and green pea...

Kolhapuri Tamda Rassa

Kolhapuri Tamda Rassa

Kolhapuri Tamda Rassa mutton preparation in red sauce is a famous dish from Kolhapur, Kol...

Carrot Cauliflower pickle

Carrot Cauliflower Pickle

Carrot Cauliflower Pickle is a delicious Indian recipe served as a Pickles and Chutneys. ...

BUTTER MILK RASAM

Butter Milk Rasam

Buttermilk rasam is a light, moderately spicy rasam that can be safely consumed even by t...

Lemon pickle

Lemon Pickle

A spicy and sour healthy pickle to tickle your taste buds for a moment....

Grilled Pasta Salad Recipe, How To Make Grilled Pasta Salad Recipe

Fresh pasta salad with grilled veggies brushed with olive oil. Learn the recipe of Grilled Pasta Salad by vahchef.

This pasta salad is so colorful, full of vibrant flavor and it makes a TON. Basically, it’s the perfect pasta for summer BBQs, potlucks or picnics. The medley of grilled vegetables and balsamic vinaigrette bring so much flavor to this seemingly simple salad. You can use any vegetables that are in season.

About Recipe

How to make Grilled Pasta Salad

(59 ratings)
0 reviews so far
Prep time
15 mins
Cook time
10 mins
Total time
25 mins
Grilled Pasta Salad
Author : Vahchef
Main Ingredient : Pasta
Servings : 0 persons
Published date : November 09, 2016


Ingredients used in Grilled Pasta Salad
• Balsamic vinegar - 1.5 cups.
• Olive oil - half cup.
• Rice syrup - half cup.
• Fresh oregano (chopped) - 1/3 cup.
• Fresh sage (chopped) - 1/3 cup.
• All-spice powder - half tea spoon.
• Cumin powderh - half tea spoon.
• Onion (chopped) - 2 numbers.
• Zucchini (trimmed) - 3 numbers.
• Eggplants (trimmed) - 3 numbers.
• Red bell pepper - 2 numbers.
• Pasta - 500 grams.
• Salt - to taste.
• Mustard seeds - 1/4 tea spoon.
Method:
  • Marinate all the vegetables for at least one hour in mixture. Grill this indoors or outdoors.
  • Cook pasta .
  • Take some crushed garlic, mix in some balsamic vinegar, salt, pepper, mustard, small amountt of olive oil .
  • Toss with pasta that has been cooked.
  • When all the vegetables are grilled, cool for awhile and then chop them slightly and add to the salad.
  • Optional:add some sliced black olives.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter