Curd rice or Yogurt rice is a simple delicacy made in South India. Cooked rice is combine...

Sakkarai Pongal is a delicious sweetened rice dish made with the addition of jaggery and ...

This popular mint chutney can be prepared by using fresh mint leaves along with coriander...

Amaranth toor dal is a dry kind of curry variety which is very healthy. ...

Moor or kuzhu Moor Kali is a very traditional and authentic dish prepared with buttermilk...

Pumpkin Coconut curry is an amazing dish; pumpkin cooked in a yummy fresh grated coconut,...

Fritters Recipe, How To Make Fritters Recipe

Name: FRITTERS
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 4

This is a simple and sweet fritter by sweet potato which will be surely liked by your kid as their after school snack.

About Recipe

How to make FRITTERS

(59 ratings)

0 reviews so far

Prep time
5 mins

Cook time
15 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Sweet potato

Servings : 4 persons
Published date : November 26, 2016

Ingredients used in FRITTERS
• Sweet potato - 1 numbers.
• Gram flour - 1 cup.
• Rice flour - 1/2 cup.
• Red chili powder - 1-2 tea spoon.
• Carom seeds - 1/2 tea spoon.
• Baking soda - pinch.
• Oil - 1 to fry.
• Water - as required.
• Salt - to taste.
Method:
Take off the peel of sweet potato and cut it into round sliced pieces. Now in a bowl, take gram flour, rice flour, salt, carom seeds, red chilli powder, baking soda, water and mix it to make a thick batter. Take sweet potato piece, dip it into the batter and deep fry both the sides in hot oil. At last, take them out when they turn into golden colour. Serve hot with tomato ketchup.