This super quick stir fry tastes yummy, can be served as snack or an accomplishment with ...

Dahi Bhendi is typical Rajasthani dish, spiced okra cooked in a tangy yogurt sauce. The d...

This is a quintessentially South Indian dish which features regularly in the lunch platte...

Lamb curry is a popular dish from the Kashmiri cuisine known as Rogan josh. This appealin...

A curry in India means a dish which has gravy. Make a delicious Indian crab curry using s...

Potatoes with prawns give their unique flavour and richness to the masala combined in the...

Drumstick Leaf Dry Curry Recipe, saijan patta Sabji, How To Make Drumstick Leaf Dry Curry Recipe

Name: DRUMSTICK LEAF DRY CURRY
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 4

Drumstick Leaves Dry Curry is a delicious Indian recipe served with rice or roti.

Drumstick curry can be served with rice

About Recipe

Muluga akulu koora, Murungai keerai Kuzhambu, Saj na sag torkari

(9 ratings)

1 reviews so far

Prep time
5 mins

Cook time
15 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Drumstick

Servings : 4 persons
Published date : March 06, 2019

Ingredients used in DRUMSTICK LEAF DRY CURRY
• Drumsticks - 2 numbers.
• Drumstick leaves - 1 cup.
• Oil - 2 tablespoons.
• Salt - to taste.
• Onions(chopped) - 2 numbers.
• Green chili - 4 numbers.
• Ginger garlic paste - 1 tea spoon.
• Turmeric powder - 1 pinch.
• Red chili powder - 1 tablespoon.
• Coriander powder - ½ tea spoon.
• Tomatoes - 2 numbers.
Method:
Heat oil in a pan add chopped onions, salt saute it for few minutes, once the onions are transparent add green chilli, ginger garlic paste cook this till raw flavor is gone. Add a pinch of turmeric powder, drumsticks and also add some water mix it and put the lid on let it cook for 5 minutes. When drumsticks cooked add red chili powder, coriander powder mix it and put the lid on let it cook for 2 minutes. After 2 minutes add drumstick leaves cook this for few minutes. When drumstick leaves soft add tomato pieces to cook this till tomatoes soft switch off the flame. Serve this with rice.