This is a sweet recipe prepared for navratri festival along with sago and it protein rich...

This roti makes amazing dessert, can serve it as breakfast or a snack....

Dond ke ladoo, a popular sweet preparation from the Rajasthani cuisine made with urad dal...

Bellam Paasham is one of the favorite South Indian dish made during Ganesh festive season...

Indian sweet made for all festive occasions and specially for weddings...

Chana dal sago semiya payasam is the most common type of dessert served in homes across s...

Dalia Payasam Recipe, How To Make Dalia Payasam Recipe

Name: Dalia Payasam
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 4

Broken wheat sweet relish is the recipe for making a simple Payasam or Kheer with Cracked Wheat.

About Recipe

How to make Dalia Payasam

(1 ratings)

0 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : 0

Servings : 4 persons
Published date : November 15, 2016

Ingredients used in Dalia Payasam
• Dalia - 500 grams.
• Milk - 500 ml.
• Sugar - 300 grams.
• Dry fruits powder - 100 grams.
• Whole dry fruits fried - 100 grams.
Method:
"Take Dalia, dry roast it in a pan. Now take milk, let it cook till it boil. Add the roasted Dry fruits (nuts) powder into it. Let the mixture cook for 2mins. Now add Dalia into this. Let it cook perfectly for 10min Then add Sugar. Mix this well till it gets a nice thick consistency. Take it into a bowl and serve."