UlavaCharu is a traditional Andhra Rasam. Its a thick horse gram lentil soup and is gener...
Chicken Mantu is one of the most popular dishes from Afghanistan. It is a meat (usually ...
This is a very aromatic sambar recipe prepared with pumpkin and served with rice and idly...
Amba dal is made from mashed channa mixed with raw, grated mango and fresh coconut temper...
combination of tindora and channadal with spices....
This is a healthy Sambhar is made with minimal oil and loads of vegetables. You can enj...
How to make Dal Maharani?How to cook Dal Maharani?Learn the recipe Dal Maharaniby vahchef.For all recipes visit vahrehvah.com
About Recipe
|
|||||||||||||||||||||||||||||||||||||||||||||||||||||
|
Glowingmom08 Posted on Thu Jul 04 2013
You are amazing. Did u read my mind by any chance? U made two of my favorite daals. God bless.
Reply 0 - RepliesRimu Malhotra Posted on Thu Jul 11 2013
Dear chef it's really so nice and tempting, that i would luv to have with have with tandoori roti, Naan, or kulcha. Mostly whenever I go to posh restaraunt and have chicken, fish, or Paneer, or even dal it have peculiar taste or aroma which one
Reply 0 - RepliesTameTusker Silly Posted on Fri Jul 12 2013
Thanks...I tried this out and it came out awesome..some aroma!:):)
Reply 0 - RepliesNivedhanams Sowmya Posted on Tue Jul 23 2013
Made this and it was soo delicious... thanks for the awesome videos!!!
Reply 0 - Replies
kdhimaan Posted on Wed Jul 03 2013
Uhnnnnnnn...
Reply 0 - Replies