Citron pickle is a sour pickle with lots of medicinal value, aids digestion and removes the bitterness in the tongue. It can be served with curd rice.
- Heat oil in a pan, add mustard seeds, cumin seeds, dry red chillies, asafoetida, curry leaves and saute it, switch off flame.
- Roast the fenugreek and transfer into mixie jar to make powder.
- Cut citron into small pieces and transfer into a bowl.
- Add fenugreek powder, red chilly powder, salt and mix slightly.
- Add above tempering and mix it.
- Now citron pickle is ready to serve with any curd rice or any rice.
How to make the tasty recipe procedure as follows:
- Heat oil in a pan, add mustard seeds, cumin seeds, dry red chillies, asafoetida, curry leaves and saute it, switch off flame.
- Roast the fenugreek and transfer into mixie jar to make powder.
- Cut citron into small pieces and transfer into a bowl.
- Add fenugreek powder, red chilly powder, salt and mix slightly.
- Add above tempering and mix it.
- Now citron pickle is ready to serve with any curd rice or any rice.
How to make the tasty recipe description mentioned here,Citron pickle is a sour pickle with lots of medicinal value, aids digestion and removes the bitterness in the tongue. It can be served with curd rice.