vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Chopsuey

CHOPSUEY
Fine Biscuits

Fine Biscuits

Very popular tea time snack in Hyderabad found in most of all Irani tea houses. These are...

MOONG DAL RICE CRISPS

Moong Dal Rice Crisps

This is a snack recipe prepared with moong dal, rice flour, sesame seeds and deep fried i...

PAALA THALIKALU

Paala Thalikalu

Palathalikalu is a sweet dish made during Ganesh and Sankranthi festival in the Delta reg...

PUFFED RICE FRIED RICE

Puffed Rice Fried Rice

This is a very tasty snack and is liked by people of all age. It is very simple to make w...

Stir Fried Plantain with Yogurt

Stir Fried Plantain With Yogurt

Raw Plantains are a low glycemic source of carbohydrate and full of nutrition. Aratikaya ...

Methi Aloo Poha

Methi Aloo Poha

Methi aloo poha is an awesome breakfast or snack dish. It is easy to prepare and tasty to...

Chopsuey Recipe, How To Make Chopsuey Recipe

Chop suey is a dish in American Chinese cuisine and other forms of overseas Chinese cuisine.

About Recipe

How to make CHOPSUEY

(1 ratings)
1 reviews so far
Prep time
20 mins
Cook time
10 mins
Total time
30 mins
CHOPSUEY
Author : Vahchef
Main Ingredient : noodles
Servings : 4 persons
Published date : November 12, 2016


Ingredients used in CHOPSUEY
• Chili - 5 tablespoons.
• Corn starch - 1.5 tablespoons.
• Soy sauce - 2 tablespoon.
• Tomato ketchup - 2.5 tablespoons.
• Onions, bell pepper, carrots, cabbage - 1.5 cup.
• Sugar - 1 tablespoon.
• Salt - to taste.
• Water - 1.5 cup.
• Oil - as required.
Method:
  • Saute vegetable in 2 tablespoon oil for 3 minutes add soya sauce salt and chili. when boiling add tomato ketchup.
  • When tomato puree comes on boil add 1 tablespoon corn starch mixed with 1.5 cup of water in the pan.
  • It will start thickening and will come to boil.
  • Keep boiling on slow heat for 5 minutes add sugar mix it.

serve it hot on crispy noodles






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

vahuser Posted on Tue May 27 2008

do u have to fry the noodles or boil them first drain and then fry whats the procedure

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter