vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Chocolate Sandwiches

Chocolate sandwiches
Strawberry Surprise

Strawberry Surprise

Strawberry Surprise Cake is really a fun recipe to create with fresh strawberries hiding ...

SWEET POLI

Sweet Poli

Sweet poli is a maharashtrian recipe of sweet flat bread. Poli is a delicious dessert pr...

RAW PAPAYA HALWA

Raw Papaya Halwa

The Papaya Halwa is another sweet delicacy made for special religious events. Papaya is ...

STRAWBERRY JAM BISCUITS

Strawberry Jam Biscuits

This is delicious, crispy recipe for kids or even toddlers. This biscuits can be served a...

Apple Jalebi

Apple Jalebi

Apple jalebis can be best described as apple wafers dipped in the flavorful sugar syrup. ...

MAIDA BURFI

Maida Burfi

Maida burfi is a simple sweet that can be made easily and comes out tasty too. It is a So...

Chocolate Sandwiches Recipe, How To Make Chocolate Sandwiches Recipe

A chocolate sandwich is a sandwich with a chocolate filling. Learn the recipe of Chocolate sandwiches by vahchef.

About Recipe

How to make Chocolate sandwiches

(89 ratings)
0 reviews so far
Prep time
15 mins
Cook time
40 mins
Total time
55 mins
Chocolate sandwiches
Author : Vahchef
Main Ingredient : cocoa powder
Servings : 0 persons
Published date : November 10, 2016


Ingredients used in Chocolate sandwiches
• All-purpose flour (maida) - 1.25 cups.
• Egg - 1 number.
• Vanilla extract - 2 teaspoons.
• Cocoa powder - half cup.
• Baking soda - 3/4 tea spoon.
• Butter (softened) - 3/4 cup.
• Milk - 2 tablespoons.
• Sugar - 1 cup.
• Salt - 1/4 tea spoon.
• Confectioner's sugar - 2.5 cups.
• Food coloring (red & green) - as required.
Method:
  • Beat cream, butter, sugar, egg and vanilla until fluffy.
  • In anotherbowl combine flour, cocoa powder, baking soda and salt. Add to creamed mixture.
  • Shape dough into two 1.5thick rolls. Wrap in waxed paper. Chill for several hours.
  • Place slices on ungreased cookie sheet. Decorate by drawing the tines of a fork across each slice. Bake at 375 F for 8-10 min. or until almost firm.
  • Meanwhile combine filling ingredients except food coloring . Beat until spreading consistency.
  • If desired divide filling half- half red and green. Add appropriate extract to each one.
  • Cool cookies then spread wrong side of cookie and top with second cookie.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter