Chinese stick is an exceptional and delicious snack made with a assortment of vegetables which includes beans, cabbage, capsicum, carrots and potatoes mixed with bread and spiced with some crushed green chilies and deep fried until golden brown.
- Boil peel and mash potatoes. Add salt.
- Chop carrots and beans into very fine pieces.
- Chop cabbage very finely. Add salt and keep aside for 5-10 minutes. Squeeze out the excess water.
- Chop capsicum finely and crumble the bread pieces.
- Heat 1 tablespoon oil. Add carrots beans and stirfry. Then add cabbage,capsicum pieces and season it with 1 teaspoon of ajinomoto, crushed green chilies, salt to taste. Stir fry for few minutes. Later remove from heat and cool it.
- In the mashed potato, add the cooled vegetable mixture, crumbled bread pieces. Mix well.
- Make lemon sized balls. Shape like on 2-3 inch stick.
- Fry in hot oil. Drain the excess oil on the newspaper.
Serve hot-hot with Tomato/Chilli Sauce
How to make the tasty recipe procedure as follows:
- Boil peel and mash potatoes. Add salt.
- Chop carrots and beans into very fine pieces.
- Chop cabbage very finely. Add salt and keep aside for 5-10 minutes. Squeeze out the excess water.
- Chop capsicum finely and crumble the bread pieces.
- Heat 1 tablespoon oil. Add carrots beans and stirfry. Then add cabbage,capsicum pieces and season it with 1 teaspoon of ajinomoto, crushed green chilies, salt to taste. Stir fry for few minutes. Later remove from heat and cool it.
- In the mashed potato, add the cooled vegetable mixture, crumbled bread pieces. Mix well.
- Make lemon sized balls. Shape like on 2-3 inch stick.
- Fry in hot oil. Drain the excess oil on the newspaper.
Serve hot-hot with Tomato/Chilli Sauce
How to make the tasty recipe description mentioned here,Chinese stick is an exceptional and delicious snack made with a assortment of vegetables which includes beans, cabbage, capsicum, carrots and potatoes mixed with bread and spiced with some crushed green chilies and deep fried until golden brown.