Celery Sambar gets its rich flavour from toor dal mixed with celery, coconut, red chilli and flavoured with tamarind.
- Firstly, heat oil in a pan, add mustard seeds, dry red chilies, fenugreek seeds, green chilies, saute it.
- Then even add onion slices, curry leaves, crushed garlic, hing, turmeric powder, saute it well.
- Now to it add tamarind juice, chopped tomatoes, chopped celery sticks, let it boil for sometime.
- After celery is perfectly cooked, add chopped celery leaves, red chili powder, sambar powder, boiled dal and cook for 2-3 more minutes with closed lid.
DeliciousCelery Sambar is now ready to serve.
How to make the tasty recipe procedure as follows:
- Firstly, heat oil in a pan, add mustard seeds, dry red chilies, fenugreek seeds, green chilies, saute it.
- Then even add onion slices, curry leaves, crushed garlic, hing, turmeric powder, saute it well.
- Now to it add tamarind juice, chopped tomatoes, chopped celery sticks, let it boil for sometime.
- After celery is perfectly cooked, add chopped celery leaves, red chili powder, sambar powder, boiled dal and cook for 2-3 more minutes with closed lid.
DeliciousCelery Sambar is now ready to serve.
How to make the tasty recipe description mentioned here, Celery Sambar gets its rich flavour from toor dal mixed with celery, coconut, red chilli and flavoured with tamarind.