This dish has its origins in Hyderabad, India. Chicken Majestic is a dry chicken dish mar...

Methi Chicken is one of the most famous and delicious dishes from the Hyderabadi cuisine....

Traditional mild Mughlai dish made of succulent chicken pieces cooked in coconut cashew n...

This easy recipe is perfect for preparation of quick meal at any emergency time....

Claypot chicken rice is popular in many Asian countries. A simple recipe to make Chicken ...

Egg drop soup is a Chinese soup of wispy beaten eggs in boiled chicken broth. Condiments ...

Capsicum Chicken With Chinese Sauce Recipe, How To Make Capsicum Chicken With Chinese Sauce Recipe

Name: CAPSICUM CHICKEN WITH CHINESE SAUCE
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2

Its very easy to cook and tasty also.

About Recipe

How to make CAPSICUM CHICKEN WITH CHINESE SAUCE

(1 ratings)

1 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Chicken

Servings : 2 persons
Published date : November 18, 2016

Ingredients used in CAPSICUM CHICKEN WITH CHINESE SAUCE
• Tomato ketchup - 3-4 tablespoons.
• Soya sauce - 2 teaspoons.
• Turmeric powder - 1 tea spoon.
• Garlic - 1-2 clove.
• Chicken - 15-20 piece.
• Capsicum - 1 big.
• Red chilli sauce - 1 tea spoon.
Method:
Heat some oil in a pan and add some garlic pieces. When the raw smell goes off, add capsicum and chicken pieces to it. Put very little turmeric and let it cook till chicken oozes out it own water. Then add Soya Sauce, red chilli sauce and tomato ketchup and again let it cook for few more minutes. And your capsicum chicken is ready.