Bharvan bhindi

Bharvan Bhindi is a simple way of relishing the okra or lady's finger with stuffed spices full of aroma and simple but amazing flavor.

• Cut the head of tender okra and slit open okra halfway through.

• In a bowl, add sambar powder, amchur powder, besan, salt, lime juice, water (as required) , make it to a thick paste.

• Now, stuff the okra with above prepared masala mixture and arrange it on a pan to fry it.

• Then cook it by adding 1 tablespoon of oil to the above pan and drip atleast 2-3 drops of water in regular intervals so that they doesnt get burnt.

• At last, add sliced onion, chopped coriander leaves, salt, chili powder and let it cook for about 5 minutes.

Delicious Bharwan bhindi is now ready to serve.

How to make the tasty recipe procedure as follows:

• Cut the head of tender okra and slit open okra halfway through.

• In a bowl, add sambar powder, amchur powder, besan, salt, lime juice, water (as required) , make it to a thick paste.

• Now, stuff the okra with above prepared masala mixture and arrange it on a pan to fry it.

• Then cook it by adding 1 tablespoon of oil to the above pan and drip atleast 2-3 drops of water in regular intervals so that they doesnt get burnt.

• At last, add sliced onion, chopped coriander leaves, salt, chili powder and let it cook for about 5 minutes.

Delicious Bharwan bhindi is now ready to serve.

How to make the tasty recipe description mentioned here,Bharvan Bhindi is a simple way of relishing the okra or lady's finger with stuffed spices full of aroma and simple but amazing flavor.