A gorgeous, healthy, and very tasty beetroot soup that's so simple to make.
- Put a vessel on the stove heat it and add some chopped onions and garlic paste, add butter.
- Once the butter is melting add chopped celery, chopped carrots, chopped tomatoes, tomato puree, cubes of potatoes and add full cup of beetroot then add vegetable stock.
- Once it comes to boil, add salt and sugar, a cup of cabbage, pepper powder, dill leaves and red wine vinegar.
- DUMPLING: Take one egg add 1/2 cup milk, a pinch of salt, caraway seeds, add Maida mixed with baking powder make a paste.
- Take the paste in a spoon and drop the dumpling in the soup.
- Once the soup is ready to transfer to another bowl and garnish with parsley, sour cream, andlemon.
How to make the tasty recipe procedure as follows:
- Put a vessel on the stove heat it and add some chopped onions and garlic paste, add butter.
- Once the butter is melting add chopped celery, chopped carrots, chopped tomatoes, tomato puree, cubes of potatoes and add full cup of beetroot then add vegetable stock.
- Once it comes to boil, add salt and sugar, a cup of cabbage, pepper powder, dill leaves and red wine vinegar.
- DUMPLING: Take one egg add 1/2 cup milk, a pinch of salt, caraway seeds, add Maida mixed with baking powder make a paste.
- Take the paste in a spoon and drop the dumpling in the soup.
- Once the soup is ready to transfer to another bowl and garnish with parsley, sour cream, andlemon.
How to make the tasty recipe description mentioned here,A gorgeous, healthy, and very tasty beetroot soup that's so simple to make.