Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 20 mins
Cook time : 30 mins
Total time : 30 mins
Author :Vahchef
Main Ingredient : Rice
(6 ratings)
48 reviews so far
Servings : 2 persons
Published date : January 22, 2019
| • Cumin seeds - 1 pinch. | |
| • Curry leaves (chopped) - 1 bunch. | |
| • Green chillies - 5 numbers. | |
| • Onion (chopped) - 1 big. | |
| • Ginger - 1 small. | |
| • Rice - 1 cup. | |
| • Urad dal - 1 cup. | |
| • Oil - as required. | |
| • Salt - to taste. |
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About Recipe
Biyyam, Pachaarisi, Atap chawal |
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fyshy1 Posted on Fri Apr 17 2009
Thank you Chef for your uploads.. you are an inspiration to my cooking and what you show I am using to further my own culinary depth. Keep up the great work... :)
Reply 0 - Replies
phoenix3430 Posted on Fri Apr 17 2009
chef my only problem when i watch your vids is i get hungry and i tried this dibba roti,my son and i thank you,we just love it
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italyf1facup Posted on Fri Apr 17 2009
I find it funny when he tastes it because he doesnt even say anything lol.
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rriturajg Posted on Fri Apr 17 2009
i am going to the indian store and buying frozen utpams like right now!
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Aby Mathew Posted on Fri Apr 17 2009
My mom makes something similar to this. She uses wheat flour instead of rice/dal dough. I try to make it also here in US. Great with pickle or some sambar!! :)
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Esunshine hope Posted on Sat Apr 18 2009
wow what a coincident !!! "dibba" in our language Iraqi Chaldo Assyrian mean fat too hhhhhhhhhh
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IsaCuomo Posted on Fri Apr 17 2009
Looks crispy! You made me hungry now!
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